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Bonnie C's Front Street Cafe

Homestyle Italian Seafood Poboys BBQ Located in 70458 zipcode.

Cuisine Type

Home Cookin



1768 Front Street

Phone Number

(985) 288 -5061

Delivery Hours

10:45AM - 3:00PM
3:00PM - 7:45PM
10:45AM - 3:00PM
3:00PM - 7:45PM
10:45AM - 3:00PM
3:00PM - 7:45PM
10:45AM - 3:00PM
3:00PM - 7:45PM
10:45AM - 3:00PM
3:00PM - 8:45PM
10:45AM - 3:00PM
3:00PM - 8:45PM
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Weekend Brunch Favorites

Served Saturday and Sunday only. 8am-11am


Benedicts served with hash browns, country potatoes or grits.

Specialty Omelets

Served with country potatoes, grits or hash browns, biscuit or toast.

Breakfast Sides

Fresh Poboys

Served on fresh French bread with the finest ingredients, each Poboy is dressed and served with French fries.

Louis' favorite poboy

Fresh turkey, roast beef & ham smothered with gravy & melted cheese.

Meatball poboy

Homemade meatballs and red gravy smothered in mozzarella and parmesan cheese.

Chicken parmesan poboy

Paneed Italian chicken topped with red gravy,and plenty of mozzarella cheese.

Veal parmesan poboy

Veal topped with red gravy and plenty of cheese

Turkey melt poboy

with American cheese.

Sausage poboy

Choice of hot, Italian or smoked sausage.

Hamburger poboy

Two all beef patties grilled to order with all the fixings.

Roast beef and gravy poboy

Slow cooked roast beef topped with brown gravy.

Ham & cheese poboy

Authentic Chisesi Ham and American Cheese.

Shrimp poboy

Catfish poboy

Oyster poboy

Surf & turf burger poboy

Our famous beef patty topped with jumbo fried shrimp, melted Swiss and remoulade sauce.

The smokin' hot poboy

smoked and hot sausage with grilled onion and pepperjack cheese




Dressings: Oil and vinegar, Ranch, Blue Cheese, Balsamic Vinaigrette, Caesar, Honey Mustard, & 1000 Island. Salad add ons; Chicken $2.99, Shrimp $4.99, Tuna or Oysters $6.99, Redfish $7.99.


Served with choice of 2 sides, hush puppies, choice of cocktail, tartar or remoulade sauce.

Pasta Bilities

Served over angel hair pasta with side salad


Juicy deucey burger

Hand pattied and stuffed with cheddar cheese. Add bacon for $.75.

Create your own burger

Dressed with Fries. Add American, Swiss, Provolone, Pepperjack, Cheddar, Mushrooms, Grilled Onions, Roasted Red Peppers, Jalapenos or Bacon for $ .75.

Home Cooking

You may substitute your sides for an upcharge!

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63. Oven Baked Turkey Plate


Freshly baked, in-house Thanksgiving Day dinner. Thin-sliced and piled high with old fashioned cornbread stuffing, greens, cornbread & yams with a side of cranberry sauce. Makes you feel like you're at home!

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64. Liver & Onions


Sauteed with grilled sweet onions & smothered in brown gravy. Served with 2 sides

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65. Baked Chicken


Half a hot & juicy yardbird. Served with 2 sides

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66. Deep South Gold


Boneless breast stuffed with Bonnie's seafood stuffing, fried until golden & topped with crawfish sauce. Served with choice of two sides.

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67. Pork Chops


Fresh, hand-cut pork chops, paneed or grilled. Smothered in grilled sweet onion gravy with choice of two delicious sides.

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68. Open Face Roast Beef


Slow-cooked, falling apart roast beef. A hearty portion of mouth-watering beef stuffed in a homemade French bread pirogue.

69. Southern Fried Chicken(2 piece)


Two pieces of bone-in, homestyle, deep-fried chicken. a family favorite - cooked to order, it's worth waiting for. Served with choice of two sides.

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70. Southern Fried Chicken(4 piece)


Four pieces of bone-in, homestyle, deep-fried chicken, a family favorite - cooked to order, it's worth waiting for. Served with choice of two sides.

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71. Chicken Tenders


Grilled or fried served with 2 sides

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72. Aged Ribeye Steak


Hand-cut and aged in-house to ensure maximum flavor & tenderness! Only the finest quality beef. Served with two sides.

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73. Veal Cutlets


Perfectly cooked veal served with 2 sides

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74. Red Beans and Meat


That's right, meat! Our savory red beans with plenty of ham, smoked turkey, ham hocks, ham shank & smoked sausage. this award winning recipe is like no other. Add a pork chop for $3.00.

Sides and Extras

Kid's Corner


Be sure to save room for dessert! These delectable treats are a great way to end a meal.


Holiday Meals

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Lunch Hours

Daily10:00 - 3:00

Dinner Hours

Daily3:00 - 8:45
Friday  and Saturday3:00 - 9:45


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